Beasley’s Teahouse

                                                     

Father’s Day Breakfast Menu

Served untill 11:30

Beasley’s Fruit Toast served with Yarra Valley Strawberry Jam (DFA)                                $8.90

 

Toast: Two slices of your choice white or multigrain with butter & jam                                    $7.90

                        Gluten free bread                                                                                Add              $1.00

 

Freshly Baked Croissant served with ham & cheese                                                                 $9.90

 

Free Range Eggs on Toast: Two eggs cooked to your liking (poached, scrambled or fried) (GFA/ DFA)                                                                                                                      $14.90

Bircher Muesli with Beasley’s honey                                                                                          $10.90

 

Natural Yoghurt: Served with berry compote or mango Puree (GFA)                                  $9.90

 

Eggs Benedict: English muffins, topped with shaved ham, poached and hollandaise sauce (GFA/DFA)                                                                                                               $17.90

                        Smoked Salmon Benedict Add                                                                                      $3.00

 

Bubble & Squeak: Bacon, chorizo, spinach, potato, mozzarella cheese, topped with fried egg & toast (GFA)                                                                                                                                                          $18.90

 

Middle Eastern Breakfast: Grilled haloumi with freekeh salad & poached egg                 $18.90

 

Smashed Avocado served on grain toast, with buttered mushrooms and Persian fetta (GFA/DFA)                                                                                                                                                                                                                                                                                                                       

                                                                                                                                                            $18.90

 

Crepes: Warm crepes, topped with Maple syrup & Ice Cream (GFA)                                       $16.90

 

Breakfast Sides                                                                                                                              $4.50

Bacon rashers

Mushrooms

Semi dried tomato

Spinach

Black pudding

Rosti (3) (GF)

Smashed avocado                                                                                                        $5

Smoked salmon                                                                                                           $5

 

 

GFA:Gluten Free Available

DFA: Dairy Free Available

Please advise your server of any food allergies

No Spliting Bill
Beasley’s Teahouse

 

Father’s Day Lunch Menu

 

Starters

 

Soup of the day: Potato & leek, served homemade bread roll                                          $11.90

Homemade garlic & herb bread                                                                                     $6.90

Trio of Dips: Hommus, Buba ghanoush & tzatziki served with focaccia bread              $18.90

Nachos: with tomato salsa, smashed avocado, sour cream & mozzarella cheese            $18.90

 

Mains

 

Fish of the day: Pan fried Salmon gremolata mash, broccolini & hollandiase sauce      $34.00

 

Lemon peppered Calamari: Served with rocket salad & capers cornichon aioli (GF)   $19.90

 

Scotch fillet steak: Served with mash potato, green beans, Yorkshire pudding & red wine jus                                                                                                                                    $34.00

Ultimate Beasley’s Burger: Beef patty, Iceberg lettuce, bacon, fried egg, beetroot, cheddar cheese, house made ketchup & chips (GFA/DFA)                                                                                        $19.90

 

Lamb Shank: Served with mash potato, green beans & rosemary jus                                   $25.90

 

Lamb Pie: Served with potato mash, mushy peas & red wine jus                                             $21.90

 

Banger & Mash: Served with mushy peas & onion rings                                                            $21.90                              

Chicken Parmigiana: Served with chips & garden salad                                                              $24.90

 

Roast Pumpkin & Spinach Frittata: Served with rocket, pine nut salad &blue cheese dressing (GFA)                                                                                                          $18.90

                                                                                                           

Fish & Chips: Beer battered Flathead served with chips, tartar sauce & garden salad   $24.90

 

Thai Beef Salad: Marinated beef, capsicum, bean shoots, coriander, dried shallots & fried rice noodles (GFA/DFA)                                                                                                                             $22.90

 

Smoked Salmon Caesar Salad: Crispy pancetta, croutons, shaved Parmesan, poached egg & anchovy dressing (GFA)                                                                                                                             $19.90

Sides:

Bowl of Wedges with sweet chilli & sour cream                                                                 $9.90

Bowl of chips with tomato sauce                                                                                          $8.90

 

GFA:Gluten Free Available

DFA: Dairy Free Available

Please advise your server of any food allergies

No Spliting Bill